✓ IRISH "MATTER OF FACT PEAS" (MUSHY PEAS)

Try easy IRISH "MATTER OF FACT PEAS" (MUSHY PEAS) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

IRISH


INGREDIENTS

8 ounces dried split marrowfat peas (other may be substituted if not available) 1?2 teaspoon baking soda 3 1?2 cups boiling water salt pepper 1 pinch sugar butter


DIRECTIONS

Put the peas in a bowl, add baking soda, pour on the boiling water and soak overnight. Next day drain and barely cover the peas with water, bring to a boil and simmer until tender and soft apprx 15-20 minutes, drain. Add salt pepper pinch of sugar and the butter, stir and serve.




by: Bergy

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