★ The Best HONEY PECAN CHICKEN CUTLETS

TESTED & PERFECTED HONEY PECAN CHICKEN CUTLETS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

HONEY PECAN CHICKEN CUTLETS


INGREDIENTS

1 lb skinless chicken piece 1?2 cup all-purpose flour 3 tablespoons margarine, divided 1?4 cup honey 1?4 cup chopped pecans


DIRECTIONS

Dredge the cutlets in flour, shaking off excess. Heat two tablespoons margarine in a heavy skillet over medium heat. Add the cutlets and brown on both sides, about 5-6 minutes. Stir together the remaining tablespoon margarine, honey and pecans. Add to the skillet, stir gently. Cover and simmer gently for 7-8 minutes. Remove cutlets to a serving platter, pour sauce over and serve.




by: Mirj2338

Comments

Post a Comment

Popular posts from this blog

✲ Easy DELICIOUS BLACK BEAN SALAD

Image
Try easy DELICIOUS BLACK BEAN SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 6 cups cooked black beans 3 cups cooked corn 1?4 cup chopped cilantro 1 chopped red bell pepper 8 scallions, chopped 1 cup Italian dressing 2 teaspoons cumin 1?2 tablespoon black pepper 1?2 tablespoon salt 2 teaspoons dried oregano 2 limes, juiced DIRECTIONS Rinse the Goya canned black beans well then boil in water for 30 minutes, strain the water off. Rinse the canned corn, then boil in water for 10 minutes then strain and set aside to cool. Mix all ingredients in large bowl. Let rest for 2 hours under refrigeration before serving. Eat within 2 days or so due to all the liquid and the avocados. by: Chef Jean
Read more

👍 Recipe CORN FLAKE HASH BROWN CASSEROLE

Image
How to Make CORN FLAKE HASH BROWN CASSEROLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 (2 lb) package frozen hash brown potatoes, thawed 1?2 cup melted butter 1 (10 3/4 ounce) can condensed cream of chicken soup 1 (8 ounce) container sour cream 1?2 cup chopped onion 2 cups shredded cheddar cheese 1 teaspoon salt 1?4 teaspoon ground black pepper 2 cups crushed corn flakes cereal 1?4 cup melted butter DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine hash browns, 1/2 cup melted butter, cream of chicken soup, sour cream, chopped onion, Cheddar cheese, salt and pepper. Place mixture in a 3 quart casserole dish. In a medium saucepan over medium heat, saute cornflakes in 1/4 cup melted butter, and sprinkle the mixture over the top of the casserole. Bake covered in preheated oven for 40 minutes. To freeze: Assemble casserole. Wrap tightly with foil and freeze. To serve: Thaw in...
Read more

» How To HONEY ROASTED PORK LOIN

Image
How to Make HONEY ROASTED PORK LOIN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 lbs pork loin (boneless) to taste salt and pepper 1?4 cup honey 2 tablespoons orange juice 2 tablespoons olive oil 1?2 teaspoon thyme 1?2 cup chicken broth DIRECTIONS Preheat the oven to 375. Season the pork and place in a roasting pan.( consider browning on all sides). In a separate bowl, mix together the honey, juice, oil and thyme. Pour over the pork. Add the broth to the pan. Bake until internal temperature reaches 150 (45-60 minutes). Baste frequently. Strain the pan juices into a saucepan small amount gravy flour . Reduce until slightly thickened. Serve over the sliced pork. by: Lisa in Oregon
Read more